The Commission is launching a public consultation on the revision of the Waste Framework Directive, including the setting of EU food waste reduction targets. The revision aims to improve the overall...
Member states have approved the marketing in the EU of an innovative feed additive, as proposed by the Commission. The additive, consisting of 3‐nitrooxypropanol, will help...
The Commission has authorized the marketing of house crickets (Acheta domesticus) as novel food in the EU. It is the third insect which has been successfully...
Organic farming, through its positive environmental and climate impact in terms of improved carbon sequestration and soil health, biodiversity conservation and animal welfare, contributes to the...
Well known Pembrokeshire dairy farmer, Dai Miles (pictured), who farms just outside of Haverfordwest in Wales, has been selected as the winner of the 2021 Farmers’...
The Commission has authorized the placing on the market of a second insect, Locusta migratoria (migratory locust) (pictured), as a novel food. It will be available...
On 29 October, Health and Food Safety Commissioner Stella Kyriakides (pictured) will be in Nicosia, Cyprus, where she will meet with Agriculture, Rural Development and the Environment Minister...