Almost 40 years and counting….. that’s at least one venerable Belgian restaurant business. It was way back in 1984 that Bois Savanes first took its bow. Apart...
It’s (probably) the newest restaurant to open in Belgium – and it’s already set a marker down for its environmental credentials. Tenshi, a fusion of Asian...
One Brussels-based businesswoman is flying the flag for gender equality - as well as food quality. Katia Nguyen is a firm believer in equality but the “gender...
Earlier this month, President Biden organized a much-publicised conference on “democracy”. It was an event he’d promised on the presidential campaign trail. The aims were highly laudable,...
The year 1986 was marked by both advances and setbacks. Technology advances helped the Soviet Union launch the Mir Space Station and had the UK and...
The Place Sainte Catherine area is full of places to eat but one “must visit” restaurant among them is L’Huitriere, serving some of the best fish...
In his latest (informative and entertaining) text, Richard Youngs, professor of international relations at the UK’s University of Warwick, identifies the EU’s chief problem as being a...