Agriculture
Commission organizes first Farm to Fork 2020 conference
On 15 October European Green Deal Executive Vice President Frans Timmermans, together with Health and Food Safety Commissioner Stella Kyriakides and Agriculture Commissioner Janusz Wojciechowski opened the Farm to Fork 2020 conference - Building sustainable food systems together. The virtual conference will also take place today (16 October), it being World Food Day. This conference is the first in what will be an annual gathering of European stakeholders willing to engage and help shape the EU's path towards sustainable food systems.
More than 1,000 stakeholders across the food value chain, public authorities, international and civil society organizations, as well as members of the public have registered to join the debate and contribute to the implementation of the Farm to Fork Strategy, adopted earlier this year. At the heart of the European Green Deal, the strategy aims at a fair, healthy and environmentally friendly food system. The event will also provide a forum for discussion on the challenges and opportunities linked to the transition to sustainable food systems, as well as on possible further areas of intervention The whole event is accessible via web streaming.
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